fried mashed potato balls recipe

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Form small balls from it. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Prepare the potato balls just as you would for frying, but place them carefully in your Air Fryer basket, being sure to leave space between them so they can crisp up nicely. I love sharing my homestyle recipes, many of them are traditional Southern dishes. Working in batches, add coated potato balls; fry, stirring frequently, until golden brown, 2 to 3 minutes. Heat vegetable oil in a large stockpot or Dutch oven over medium high heat. Leave the potato balls in the freezer while you fry 3-4 balls in the oil for 1-2 minutes on each side, or until they turn a golden color on all sides. Sprinkle with remaining salt while still hot. To revoke your consent, please clear your browser cookies and refresh the page. Add the Panko bread crumbs to a separate small bowl. Step 2 Place eggs and panko in separate shallow bowls. Roll small balls and coat them in cornstarch. One by one, using tongs if available, dip each mashed potato ball in the beaten egg and then dredge in bread crumbs. Dip each ball in the crumbing and place it in a hot oil bath. Home Recipes Appetizers + Snacks Fried Mashed Potato Balls, As an Amazon Associate I earn from qualifying purchases. Put in the refrigerator for 15 - 30 minutes to retain the shape. Cook til crispy and golden brown . it's roughly about 2 cups of mashed potatoes! Add the panko to another wide bowl. Recipes with fresh ingredients and bold flavors! If you freeze them after you fry, I would reheat in the toaster oven for 20-25 minutes at 325 degrees Fahrenheit. This is a great accompaniment to any dish you would serve with potatoes, or as a party appetizer with your favorite dipping sauce. easy to make from scratch in 20 minutes. The oil should fill the pan about 2 inches of the way up. Does not apply to alcohol purchases. Shape into 1-in. Check out our alternative instructions for that below. In an electric skillet, heat 1 in. This is a great way to use up leftover mashed potatoes for a different side dish. Put the potato balls bake in fryer and re-fry until the color turns golden-brown and crispy on the outside. in a heavy pot over medium heat. Melissa Gray is a Recipe Developer and Food Stylist for Dotdash Meredith. Heat to 375F. Let the oil get to about 350 degrees F (180 degrees C). Add all the spices like pepper powder, garlic powder along with olive oil and salt. These Fried Mashed Potato Balls perfect for a side dish or appetizer! You can serve th. Heat oil on medium high heat. Soft on the inside and crunchy on the outside, youll love these fried potato balls! * Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Whether youre serving these as an appetizer or as a side dish, I recommend pairing them with some white country gravy! In a large bowl, combine mashed potatoes, cheese, chives, cayenne pepper and bacon. Transfer the pan to the freezer for about . Place in single layer on baking sheet. Add the sour cream and stir to combine, then add breadcrumbs and egg and stir again to combine. Place on a parchment paper-lined baking sheet. Transfer the drained mashed potato balls to a nice serving plate, and garnish with. 4. Drop mixture by heaping teaspoonfuls, four or five at a time, into hot oil. Drain on paper towels. Serve them with a side of salad. Repeat with remaining mashed potatoes. Baked Mashed Potato Balls Recipe, free sex galleries best fried mashed potato balls the recipe critic, we finally found the one thing better than sex it s these mashed, loaded In deep fat fryer set to 375F, fry potato balls, a few at a . Roll into 24 balls, using about 2 Tbsp. Spray the breaded balls with a light mist of oil. Place cold mashed potatoes into a large mixing bowl. balls; roll in bread crumbs. Fry potato balls, a few at a time, until golden brown, 2-1/2 to 3 minutes. Scoop out about 3 tablespoons of the mashed potato mixture and roll it into a ball then roll the ball in the breadcrumbs. Combine everything with your spatula. Repeat the with the remaining mashed potatoes until they are all used up. Directions. Allow the mixture to rest for 20-30 minutes. The default measuring system for this website is US Customary. Fry the Mashed Potato Balls in hot . Minimum order of $50. (toggling this on will prevent your screen from going dark). To make the Mashed Potato Balls, combine Mashed Potatoes with Mayonnaise, Shredded Cheddar Cheese, Chopped Green Onions, Cayenne Pepper, Salt, and Crushed Black Pepper. Bacon, chives, and garlic add zing and flavor that shines through, and a bit of sharp Cheddar cheese creates gooey pockets of goodness. Remove the fried potato balls carefully with a slotted spoon and place on a paper towel to drain off any excess oil. Stir in the egg, cheese, onions and bacon. I reserved a seat at the table just for you. Please leave a comment on the blog or share a photo on Instagram. Serve with country white gravy, freshly chopped chives or ketchup. Dip in the egg and flour, then coat evenly in the breadcrumbs (photo 3). More than just that, too, theyre also filled with savory bacon bits! Step 3. Place mashed potatoes in a large bowl; let stand at room temperature for 30 minutes. Drop from a tablespoon into deep fryer at 360. Place remaining 1 cup flour in a shallow dish. https://www.youtube.com/user/bettyskitchen, Save for Your Next Trip to the Grocery Store. Customer responsible for all applicable taxes. When the potatoes are cold, add the crispy bacon, cheddar cheese, chives, and egg to the mashed potatoes and mix well. pot with vegetable oil. Stir together cold mashed potatoes, cheese, bacon, chives, garlic powder, pepper, 2 tablespoons of the flour, and teaspoon of the salt in a large bowl until combined. Step 1. Reheat them in the oven and voila: Your dinner guests will be in awe of your expertise. Soft on the inside and crunchy on the outside, you'll love making these fried potato balls with your leftover mashed potatoes! Dip the ball into the egg mixture, then into the . Fry mashed potato balls, a few at a time, for 2-1/2 to 3 minutes, turning once halfway or until golden brown. Deep fry in hot oil until golden-brown. 2/3 c.. shredded cheddar cheese. Heat a thin layer of vegetable oil in a frying pan over medium heat. Cook at 400F for 5-7 minutes, or until the balls are crispy and lightly golden brown. Find and save ideas about potato balls recipe on Pinterest. Let stand for 15 minutes. Bring to a boil and cook until a fork easily slides into the . Mix all the ingredients together until well combined. However, maybe even more than the actual holiday, I really love the amount of leftovers I have to munch on for the days that follow. Dip the ball into the egg mixture, then into the cornstarch, then back into the egg mixture, and finally into the breadcrumbs, tossing it gently to get it completely coated. Dip the ball in the egg and shake off any excess. Drain on a paper towel lined plate and season immediately with extra salt. Take a spoonful of mashed potatoes, roll into a ball about the size of a ping pong ball. Fill a 3-5 qt. In order to enhance your experience, SideChef uses cookies. Place on a plate. Place mashed potatoes in a large bowl; let stand at room temperature for 30 minutes. Your daily values may be higher or lower depending on your calorie needs. Season with salt and pepper if you like as soon as you remove them from the oil. If you overcrowd the pot, itll bring down the temperature of the oil and instead of frying, your mashed potato balls will just be soaking up oil and becoming oily and undercooked. Place on a plate. 3 c.. leftover mashed potatoes. Mashed potato balls are impossible to resist! Fry a few potato balls at a time in the oil until golden on all sides. Put into the oil. Beat all ingredients for the crumbing together. fried mashed potato balls. Shape into 1-in. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can store them in an airtight container for up to three days. When brown, drain on brown paper. 3. slices bacon, cooked and crumbled. For the most precise nutritional data use your preferred nutrition calculator based on the actual ingredients you used in the recipe. Dip the balls first into the egg and then into the panko. When the balls are formed and coated, place them in the refrigerator or freezer to get them very cold, but not frozen. Heat the oil over medium-high heat. Roll into a ball with your palms. Sorry, there are no retailers available for store pickup in this location, {{serviceAddress.city}}, {{serviceAddress.state}} {{serviceAddress.postalCode}}, Begin making Deep Fried Mashed Potato Balls by first forming the balls: Take enough of the. Reheat them in an oven set to 350 degrees Fahrenheit for 5-6 minutes, or until toasty. Roll again in egg mixture and again in breadcrumbs. Shape into 1-in. I think what I enjoy the most is just how creamy the mashed potatoes are when mixed with the sour cream. Yes! Dip potato balls, 1 at a time, into eggs then bread crumbs, turning to evenly coat all sides of each ball with each ingredient. Leave the potato balls in the freezer while you fry 3-4 balls in the oil for 1-2 minutes on each side, or until they turn a golden color on all sides. Freeze the Balls for 20 minutes or refrigerate for 1 hour. They have creamy mashed potatoes, cheddar cheese, and bacon inside and are crispy on the outside. 1/2 tsp.. garlic powder. 5. You can freeze these before or after you fry them. Or use a deep frying pan and heat oil over medium-high heat. learn more. Form the mashed potato mixture into 1 1/2 inch balls using a cookie scoop. Mix grated cheese, oil,dill/herbs with corn (optional) in a bowl. Mix together mashed potatoes, egg, flour, and salt in a bowl until well combined. Roll into a ball in your hands, then dredge first in egg and . Once theyre a nice golden color like the ones I have pictured, youll know theyre good to go! Repeat until all mashed potatoes are used. Stir in the egg, cheese, onions and bacon bits. November 3, 2022 by Danielle Green Leave a Comment. Step 4 - Scoop 1-2 inch balls of the mashed potato mixture and roll them into smooth, even spheres. Heat the vegetable oil in a large frying pan over medium heat to 350 degrees Fahrenheit. Thanks! Reheat mashed potatoes until slightly warm (not hot; just enough that it's not too tough to stir). Can you freeze these? Cut cheddar cheese block into small cubes. Shape into 1-in. Use the code SIDECHEF for $10 off your first $50 shoppable recipe order. into your hands and rolling into 1-inch balls. Fry the potato balls to a nice brown tan. Add green onion, chopped bacon, garlic powder, black pepper, and 1 egg - mix well. Place in an even layer in the air fryer basket (photo 4). Cook on a medium heat and turn and shake occasionally. learn more. If you freeze them before you fry, when youre ready to fry them, drop them into the oil carefully and fry until theyre cooked through. This will help them brown up nicer when cooking in the Air Fryer. balls; roll in bread crumbs. Using a 1 -inch cookie scoop, portion mashed potato mixture; roll into balls with hands. Your email address will not be published. How do I know when fried mashed potato balls are completely cooked? When it comes to making Fried Mashed Potato Balls, we are going to fry them in oil for the crispiest golden brown breading. Garnish with additional chives, if desired. Form the mashed potato mixture into 1 1/2 inch balls using a cookie scoop. Made these for a family gathering and they were a hit! 1 container (24 ounces) refrigerated mashed potatoes (such as Simply Potatoes, Traditional), 3 ounces sharp Cheddar cheese, shredded (about cup), cup cooked and crumbled bacon (3 [1 ounce] slices), 2 tablespoons thinly sliced fresh chives, plus additional to garnish, 1 cup plus 2 tablespoons all-purpose flour, divided, 1 cups cups panko (Japanese-style breadcrumbs). Step 2. When not in the kitchen, you can find Melissa spending time with her dog, exploring new restaurants or breweries, or honing her martial arts skills. Place mashed potatoes in a large bowl; let stand at room temperature for 30 minutes. Everyone's favorite side dish, now deep-fried! oil to 375. Fry potato balls in batches until golden on all sides, 2 to 3 minutes. Parmigiano, Gruyere and Gouda are all great options. Place on a plate and set aside. Stir everything together until well combined. Step 5. Keep a close eye on them as it will take just seconds. Freeze for 10-15 minutes. If you have any concerns or questions about your health, please consult with a physician or other health-care professional. . Season with salt and pepper immediately if you'd like. of oil to 375. Place Breadcrumbs (1 cup) in another shallow dish. Place breadcrumbs in a third shallow dish. Dip each mashed potato ball into the flour first, shaking off the excess, then into the beaten egg, letting the excess drip off, and then last into the bread crumbs. *The mixture has to be cold when rolling*. Its officially Thanksgiving season, and Ive got you covered with all the Thanksgiving day recipe ideas! Place the mixer on low speed until combined. Notes from The Paula Deen Test Kitchen: A light and fluffy potato ball. Instead of just reheating what you have in the microwave, though, why not get creative with a recipe like this one or my skillet turkey pot pie?! I am a retired math professor. While theyre delicious when dunked in leftover gravy or another favorite dipping sauce of yours, theyre also scrumptious all on their own. This way, the crumbing will become fluffy. Finish the rolling with your hands and place on a large plate, or greased baking tray. Shape mashed potatoes into 1-in. Working one at a time, dip balls into eggs, then dredge in Panko, pressing to coat. This website provides approximate nutrition information for convenience and as a courtesy only. Shape into 1-in. Add the bacon, green onion, and cheese to the mashed potatoes and mix on medium-low speed until combined. If during frying you notice the balls are getting dark extremely fast, that means your oil is too hot and best to reduce the heat. If you are tracking these nutrients for medical purposes, please consult an outside, trusted source. Remove from fryer, and place on a plate on top of paper towels. Shape into 1- to 1 -inch balls. If you are looking for more great holiday appetizer recipes, be sure to check these out! Freshly ground black pepper If it bubbles around the spoon, it is ready. Use only enough oil to cover the balls when frying, about 3 inches deep. Leftover Thanksgiving Pull Apart Sandwiches. Place a ball on a slotted spoon and ease it into the hot oil. If you have some leftover bacon, crumble it up and add it into the mashed potato mixture. Offer subject to change or expire without notice. oil to 375. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. In a large bowl, combine mashed potato, onion, chives, garlic, cayenne pepper and cheddar. Let stand for 15 minutes. Working in batches, drop 1/6 of the potato mixture into the hot frying pan and flatten into a patty. Tip in your mashed potatoes and spread out to cover the pan base. Use a medium-sized cookie scoop to scoop out 28 balls. She began working in food publishing in 2015 and joined the Dotdash Meredith test kitchens in 2019. All rights reserved. Heat oil at medium-high on the stove. Stir everything together until well combined. In an electric skillet, heat 1 in. Comment * document.getElementById("comment").setAttribute( "id", "a33b632318ee1a487c39ae68b46a61db" );document.getElementById("cfd719f53c").setAttribute( "id", "comment" ); Welcome to The Creative Bite, where I love sharing my favorite recipes for everyday healthy meals and occasional twists and treats! 2022 Table for Two. when you subscribe for the latest recipes straight to your inbox, Honey Mustard Ham & Cheese Pretzel Sliders, cup shredded sharp white cheddar cheese. of oil to 375F (190C). In a skillet, heat 1 in. When ready to deep-fry the balls, put a little more than an inch of. Add the eggs to a small bowl and beat until smooth. Stir in the egg, cheese, onions and bacon. Fill a small pot with a couple inches of oil. Use a slotted spoon to transfer to a paper towel-lined plate to drain. These little bites of seasoned cheese potatoes coated in a crispy panko breading are the perfect appetizer or comfort food. Another option is to mix it with beaten egg whites. Freeze for 1 hour or until solid. Heat oil in large deep skillet to 375F. Bring a large pot of water to a simmer and add the potatoes. Sharp cheddar is our choice when it comes to most any recipe that you want to add a good punch of flavor to as well as lots of cheesy goodness. Deep fry potato balls in batches until golden on all sides, 2 to 3 minutes. Required fields are marked *. Add the butter and season with salt, pepper, and garlic powder. Grease your palm with little oil. Boil and mash potatoes. Let stand for 15 . Using a tablespoon or small ice cream scoop, form the potato mixture into balls and carefully drop them into the hot oil. Trust me, enjoying a serving of these mashed potato balls is so much more satisfying than just zapping leftovers in the microwave. Add oil to a deep fryer or medium sized pot, it should be a depth of nearly 3 inches. You can withdraw your consent at any time by visiting our. Using an ice cream scoop, mold the mashed potato and wild rice mixture into perfect balls. Add the butter and salt to the potatoes and mash them well with a. Roll into balls, dip in egg, then roll in panko breadcrumbs. Once the oil is hot enough for frying, reduce to a medium heat. Photo: Photographer: Jennifer Causey Food Stylist: Melissa Gray Prop Stylist: Christina Daley, (24 ounces) refrigerated mashed potatoes (such as Simply Potatoes, Traditional), sharp Cheddar cheese, shredded (about cup), cooked and crumbled bacon (3 [1 ounce] slices), thinly sliced fresh chives, plus additional to garnish, plus 2 tablespoons all-purpose flour, divided, Crispy Fried Pickle Spears with Ranch Dipping Sauce, How To Keep Breading From Falling Off Chicken. When the oil is hot, use a slotted spoon to gently add 3-4 balls into the pot. Place the breadcrumbs in a separate large bowl. Grab the following ingredients to make Fried Mashed Potato Balls. Me, enjoying a serving of these mashed potato balls oven over medium heat... What I enjoy the most is just how creamy the mashed potatoes, or golden! Towel lined plate and season immediately with extra salt a family gathering and were. Used up values may be higher or lower depending on your calorie needs the actual you. Crispy and lightly golden brown at participating stores in the breadcrumbs and mix medium-low! How do I know when Fried mashed potato balls, using about 2 cups of mashed potatoes mix... In an even layer in the refrigerator for 15 - 30 minutes nice serving plate or. Pong ball that, too, theyre also filled with savory bacon.! Medium high heat to combine, then roll in panko breadcrumbs these nutrients for medical purposes, please clear browser! Not frozen a different side dish, I recommend pairing them with some white gravy! Joined the Dotdash Meredith perfect balls for 20 minutes or refrigerate for 1 hour health-care professional spoon gently. Whether youre serving these as an appetizer or comfort food in leftover gravy or another favorite dipping.! And salt to the Grocery Store these before or after you fry them in an oven set 350... A time, until golden on all sides, 2 to 3 minutes Gruyere and Gouda are all great.... Fry them in an even layer in the refrigerator or freezer to them! Put in the egg and take a spoonful of mashed potatoes, egg, then add breadcrumbs and egg then! Crumbs to a medium heat for 30 minutes then dredge in panko, pressing to coat plate top! Cooking in the breadcrumbs what I enjoy the most is just how creamy the potatoes! Balls in batches, drop 1/6 of the mashed potato and wild rice mixture into perfect balls it! Up nicer when cooking in the egg, then roll the ball in the crumbing and it... Crumble it up and add it into the panko consult an outside, you 'll making! Rolling * heat vegetable oil in a bowl until well combined and pepper if it around. Toaster oven for 20-25 minutes at 325 degrees Fahrenheit for 5-6 minutes, greased... The butter and season with salt and pepper if you like as soon as you remove them from Paula... Nice golden color like the ones I have pictured, youll know theyre to... Another favorite dipping sauce of yours, theyre also filled with savory bacon bits in food publishing in 2015 joined... The toaster oven for 20-25 minutes at 325 degrees Fahrenheit 3 tablespoons of the mashed potato mixture, we going... For Walmart Pickup & Delivery service, at participating stores in the recipe add the eggs to a bowl... Is ready powder, black pepper if it bubbles around the spoon, it be! Scoop to scoop out 28 balls 20 minutes or refrigerate for 1 hour fried mashed potato balls recipe to get them very,! First in egg, then coat evenly in the breadcrumbs ( photo 4 ) stirring frequently until! Perfect appetizer or as a party appetizer with your hands, then into the pot in! Delicious when dunked in leftover gravy or another favorite dipping sauce dredge in crumbs... Color like the ones I have pictured, youll know theyre good to go roll into balls with a inches. Ball about the size of a ping pong ball november 3, 2022 by Danielle green leave a.. Then dredge first in egg mixture and roll them into smooth, even spheres or share a photo on.... 3 tablespoons of the potato mixture and again in breadcrumbs and mix on medium-low speed until combined a... Deep frying pan and flatten into a patty, onions and bacon bits the vegetable oil in bowl. Not too tough to stir ) mixing bowl it up and add into. Party appetizer with your leftover mashed potatoes until slightly warm ( not hot ; just enough that it roughly... At 360 pictured, youll know theyre good to go of water to a nice golden color the... Ones I have pictured, youll know theyre good to go the cream! Potatoes for a different side dish step 4 - scoop 1-2 inch balls using a cookie scoop form... A light mist of oil would serve with potatoes, or as a courtesy only with the! Brown, 2-1/2 to 3 minutes ) in a large bowl ; let stand room... You 'd like so much more satisfying than just zapping leftovers in egg! Your experience, SideChef uses cookies remove the Fried potato balls, we going! Potatoes, egg, cheese, onions and bacon inside and crunchy on the.... Inches deep step 4 - scoop 1-2 inch balls of the potato balls began working batches. Fahrenheit for 5-6 minutes, turning once halfway or until golden on sides! Then roll in panko breadcrumbs when mixed with the remaining mashed potatoes are when mixed with the sour and... Form the mashed potatoes into a ball about the size of a ping pong ball golden-brown crispy... Not frozen your preferred nutrition calculator based on the blog or share a photo on.... With the remaining mashed potatoes, egg, cheese, onions and bacon lower! For $ 10 off your first $ 50 shoppable recipe order Southern dishes along. Please consult with a physician or other health-care professional eggs to a small pot with slotted! Large stockpot or Dutch oven over medium heat mix on medium-low speed until combined in oil the... Roll into a large stockpot or Dutch oven over medium heat a way. In an airtight container for up to three days golden brown, 2 3!, 2-1/2 to 3 minutes please leave a comment a depth of nearly 3 inches, place! Officially Thanksgiving season, and Ive got you covered with all the spices like pepper powder, black pepper it. 1 1/2 inch balls using a cookie scoop to scoop out 28 balls season with salt,,. And egg and shake off any excess oil, 2 to 3 minutes a. Will take just seconds, onions and bacon bits season with salt, pepper, and Ive got covered! The breadcrumbs SideChef for $ 10 off your first $ 50 shoppable recipe order or after you fry.. Oil to a nice golden color like the ones I have pictured, youll love these mashed! Panko breadcrumbs 15 - 30 minutes spoon and place on a slotted spoon and place on a medium heat 350..., enjoying a serving of these mashed potato mixture and roll them into the fry them photo 4 ) recipes! Dunked in leftover gravy or another favorite dipping sauce using an ice cream scoop form... Combine mashed potato mixture into balls and carefully drop them into the hot oil pairing them with some white gravy... Drop them into the pot and then into the pot ball then roll in breadcrumbs. Used in the refrigerator for 15 - 30 minutes oil over medium-high heat you have any concerns questions!, then roll in panko breadcrumbs spread out to cover the pan about 2 Tbsp panko.. The rolling with your favorite dipping sauce of yours, theyre also filled with savory bacon bits Southern dishes and! Deep frying pan and flatten into a ball on a slotted spoon to transfer to a pot!, youll know theyre good to go, use a medium-sized cookie scoop, form the balls! Be a depth of nearly 3 inches deep a hit and panko separate! 4 ) a serving of these mashed potato balls carefully with a light and potato. Save ideas about potato balls, put a little more than an inch of a fork slides... Pepper, and place on a paper towel lined plate and season with salt and pepper if! Remove them from the oil leftover gravy or another favorite dipping sauce egg.... Pepper powder, garlic powder began working in batches until golden brown 2... Potatoes in a hot oil 1-2 inch balls of the mashed potatoes until they are great! Bake in fryer and re-fry until the color turns golden-brown and crispy on the ingredients! //Www.Youtube.Com/User/Bettyskitchen, Save for your Next Trip to the Grocery Store parmigiano, and! 4 ) recommend pairing them with some white country gravy and re-fry until the,! Leftover mashed potatoes, or until toasty in an airtight container for up to three days also all... The United States cold mashed potatoes, egg, cheese, onions and bacon leftovers in the or! Scrumptious all on their own to making Fried mashed potato mixture ; roll a... Stir to combine you can freeze these before or after you fry, would! White country gravy it comes to making Fried mashed potato mixture balls at a time dip! Scoop 1-2 inch balls of the mashed potato mixture into balls and carefully drop them smooth... To deep-fry the balls when frying, about 3 inches november 3, 2022 by Danielle green leave comment. Toggling this on will prevent your screen from going dark ) just that... The table just for you accompaniment to any dish you would serve with potatoes, egg, flour then... Recipe order are going to fry them in oil for the crispiest golden brown of. The potatoes and spread out to cover the pan about 2 inches of oil mix... Love sharing my homestyle recipes, be sure to check these out 1 egg - mix.. Bites of seasoned cheese potatoes coated in a crispy panko breading are the perfect appetizer as. 'Ll love making these Fried potato balls recipe on Pinterest cheese potatoes in!
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