I love your site and you have done an AMAZING job of bringing together so many wonderful dishes. For a starter charcuterie board that serves more than upwards . Turkey Charcuterie Board - Love In My Oven Names are important. There should be a colored box on each of the charcuterie posts where you can sign up for it. Charcuterie boards (a.k.a. In fact, there are many alternatives that you can opt for when you dont have one around. Your family is sure to love getting to enjoy the seasonal food during a non-traditional time. With all of these recipes, now you have no excuse not to make a charcuterie board! Leave the crackers until the last minute. Best Wood for Charcuterie Boards (2022) - Tool Inspector 30 Easy, Stress-Free Christmas Party Ideas. Each of these materials has its pros and cons. These are some general starter tips: Position your larger items in dishes, such as dips and spreads, either on opposite sides of the board (if you have three dips, place one in the middle) Place large piles of items used for dipping/spreading, like crackers, breads or vegetables, surrounding the dips. How to Use a Charcuterie Board for Entertaining - Hallstrom Home A quick wipe-down from time to time with our new cutting board oil will helps keep it looking lustrous and brings it back to its original matte state. It is a big deal. Plus, you will have time to prepare five stars hotel breakfast.. Because breakfast charcuterie boards give you everything you desire for a classy, delicious breakfast.. From fluffy pancakes, crispy bacon, juicy fruits, and melting cheese. You can add a variety of cheese options, a wide selection of meats, fruits, vegetables and more! Yes, the wow factor can be a thing, but it's more about the quality of the products you put on the board then the actual board. If youre just getting started with charcuterie, you can use a serving platter or a baking sheet that you own. Nonetheless, if your board is an appetizer before a larger dish, 2 oz of meat each is sufficient. However, if you're new to the charcuterie board game, you may find yourself without one of the key elements needed the board itself. Some of the most common ones that we presented are probably already in your home, so everything is sorted out! Sand the raw board with a fine paper grid to make a smooth surface, free of splinters. What are the best cheeses for a cheese board? Explained by FAQ Blog When you have fruit that needs to be sliced (like bananas) then slice those up and place them just before serving so that they don't brown. See my Privacy Policy for more information. Avoid extra soft and juicy fruit, like peaches. Charcuterie (pronounced "shahr-ku-tuh-ree") is the French tradition of preparing and assembling cured meats. 13 Charcuterie Board Ideas for Easy Entertaining, 38 Christmas Food Gifts for Your Neighbors. Inexpensive and versatile, cutting mats are an awesome alternative to cutting boards. You of all people should know this. How to Keep Greenery Fresh on Your Grazing Table or Charcuterie Board How to make an epic charcuterie table - If Only April HOW TO STYLE A CHARCUTERIE BOARD: STEPS 5-8 continued Step 5- Meat #1 Place one of your meats next to the nuts in a nice organized manner Step 6- Meat #2 Set this meat opposite of meat #1 in one of the blank spaces Step 7- Fruits/Vegetables Scatter in your fruits and vegetables in the remaining spaces in an organized manner. 20 Ideas for a Charcuterie Board Without Meat | Eat Cured Meat How far in advance can you make a cheese board? Layer the charcuterie board with parchment paper. If items can't be stacked, I put them in a dish, like blueberries and caramel popcorn. Follow the template or use your favorite red, white, and green fruits, vegetables, meats, cheeses, and candies. What are you going to try first? We are doing a grazing table for my sons wedding reception.170 people.can you suggest how many lbs of meats to buy? But, you can also use it to chop, dice, mash, etc. An easy rule of thumb to follow is to allow. Find a perfect place for it. use that often. There are four types available, and they are: Clear, which is ideal for wooden furniture of any color Antique brown, which perfectly complements oak, walnut, and. However, they tend to be smaller and dont provide a larger surface for work. Or, feel free to serve food on plates, theyre made for this. The best boards for charcuterie boards (like, the actual boards) More ideas Sweet spreads any fruit preserve, jam or jelly a runny honey any fruit chutney any sweet relish cranberry sauce Savory spreads honey mustard smooth mustard whole grain mustard any savory relish pesto sun-dried tomato paste Now you can rest easy knowing that the paint you use is safe for even the littlest of ones in your life. Arrange smaller cuts of meats around the board. Cheeses. Or is their a formula per person.. thanks. And a cup of coffee, except its chamomile tisane, because real coffee is bad for you, but we serve it in a coffee cup, so tomato, tomahto. Basically, you will be saving your guests the trouble of pairing the cheese, crackers, and veggies that are on display as you will do this for them. Im always looking for these kind of recipes! This could also be used to serve starters for four people if you pack the food in more tightly, though a more appropriate size for four diners would be 6 inches by 10 inches. So, no, you cant have a charcuterie board without meat, and shouldnt even want to. The Difference Between Cutting Board Oil and Conditioner? Part of the appeal of these platters is the visual design, making your board finish an important part of the ritual. Or, as Well+Goodsuggests, you can repurpose items already in your kitchen, and craft your cheddar cheese spread atop a cutting board, sheet pan, or lazy susan. So What Do You Seal A Charcuterie Board With Instead? The best cleaner and disinfectant for wood in my opinion is vinegar. Start with your sauces and spreads. Fruits/Vegetables: With those main elements out of the way, it's time for the 'accompaniments,' starting with fruits and vegetables. Over time, this finish tends to darken, and it also tends to bleed out of wood pores during extreme changes in temperature and humidity. Some options across the board: salamis, smoked/cured salmon or fish, or even plant-based deli slices. With this in mind, its good to know that there are actually a lot of alternatives that can be used instead of a cutting board. There is also a box at the very top of the page where you can enter your info to get it. In addition, I used pita chips instead of bread. Choose 2-3 types of spreads - mix sweet and salty. From simple round oroval platters and rectangular trays to handmade designs cut from a round of wood and ornate options complete with internal storage, charcuterie boards run the gamut from basic cutting boards to elaborate butcher blocks and come in numerous sizes to suit your needs. Good options include raw cucumbers and carrots, though you can prepare others if you care to. Whats wrong with enjoying cheese boards, grazing boards, snack boards, tapas boards, and all the other kinds of boards and platters there are, that already are without meat, and are exactly as delicious, enjoyable, and beautiful? Its an English restaurant, and this is what we eat for breakfast, and all of it, so its a full English. Check out how I did that here! Once that was done we did a clear wax and then a grey wax. Charcuterie "Meats": This is optional for a board like this. Also called Grazing Boards, they have been . If you are hosting only a few people, then you can choose a smaller board. This damages the board's overall appearance and destroys the effort you put into it. Also known as chinawood oil, this all-natural finishing oil is FDA approved for food contact and contains no VOCs, heavy metals, additives or distillates for added peace of mind. Consider toffee, saltwater taffy, chocolate chips, or another favorite. Youre welcome, Lynn! How to eat: charcuterie | Food | The Guardian Dark Tung Oil Real Milk Paints dark Tung oil is similar to our regular Tung oil, except that it has a natural and non-toxic. It's usually good to have 4-5 different fruits on a charcuterie board to mix up the taste, texture, and color! Consider pepperoncini for zest or sliced red, yellow, or green peppers for their subtle addition. Whether you are looking for supplements for the Charcuterie meat items that you plan to include, or if you are planning to omit meat entirely, here are 20 ideas for a Charcuterie board without meat: Cheese has become a staple on Charcuterie boards, and though there are some that are generally preferred by guests, you can always branch out on a limb and include your favorites (or types that you have been dying to try). How to Make a Charcuterie Board | Taste of Home Smaller options offer a fun way to jazz up couples snacks for movie night as well. Step 2. Pluck off leaves that are turning yellow and old. Creating a Charcuterie Board Step One: Clean and Disinfect your wood. Additionally, linseed oil doesnt provide the hard coat protection of Wood Wax or Pure Tung Oil, leaving your wooden boards vulnerable to water rings, staining when exposed to colored liquid and more severe knife marks, scratches and abrasions. The advantages of a mineral oil finish are its ready availability, smooth application and even flow. Cook seafood according to package directions. Surfaces covered with Wood Wax take between 5 and 7 days to cure for light use and 15 to 30 days for full curing. A charcuterie board is a go-to for hostsand a fan favorite of guestsfor good reason. Plus, it is easy to add in a few nuts to your plate to freshen up your pallet without taking on too much space that could be occupied by more enticing foods. Originally conceived in Europe over 500 years ago, charcuterie boards showcased meats cured with salt and spices, so many enthusiasts keep to this basic concept, avoiding modern nitrate-laden meats. They will appreciate having these handy, and so will you. On a large charcuterie or serving platter, place the turkey pepperoni, turkey jerky and turkey deli meat on the corners of the board. Real Milk Paint meets the requirements and is suitable to be used as a kid safe paint for children and baby products. Finally dried fruit and fresh fruits can be added. Tell me in the comments! Although Charcuterie is traditionally referring to cooked or cured meats that are plated in an elegant fashion and served with various pairing options, you can still use the concept of a Charcuterie board with meatless items. To Brie or Not to Brie: How To Make a Charcuterie Board Add small dishes for spread and dips, and larger displayed meats. Either way, it is sure to be a hit. No Board For Charcuterie? Cranberry Salsa by The Welcoming Table Fig and Ruby Port Jam by What a Girl Eats Cranberry Apple Chutney from Savoring the Good Tomato Jam from Savoring the Good Easy Fig Jam from Foodal Bacon Peach Jam from Striped Spatula Spicy Fig Orange Microwave Jam from Simply Recipes Apple and Carmelized Onion Chutney from Mother Would Know Slow Cooker Apple Chutney from Natural Kitchen Adventures Spiced Plum Chutney from Jamie Oliver Cherry Chutney from Pooks Pantry Strawberry Balsamic Jam from Cook with Manali, Homemade Hummus from The Welcoming Table Madous Pate de Campagne from Garlic and Zest Baba Ganoush from Eating Richly Olive Tapenade from Lemon Tree Dwelling Beet Hummus from Little Sunny Kitchen Meyer Lemon Tapenade from Delicious Table Sweet Hot Mustard Sauce from A Family Feast Habanero Beer Mustard from The Chunky Chef, Homemade Rosemary Sea Salt CrackersfromTikkido Charcuterie Board Pita ChipsfromMy Kitchen Love Crispy Italian BreadsticksfromThe Gunny Sack Olive Oil Herb CrackersbyA Sweet Pea Chef Almond Flour CrackersfromA Life of Happenstance Savory Shortbread Pesto Parmesan Basil CrackersfromTikkido Homemade Rustic CrackersfromCatch My Party Homemade Ritz CrackersfromCupcake Project Homemade Wheat CrackersfromLittle House Living Easy Crusty BaguettesfromKing Arthur Herb and Cheese GrissinifromA Shaggy Dough Story Rosemary Fig and Nut Gluten-free BreadfromNourish and Nestle, Rosemary Roasted Almonds from What a Girl Eats Sweet Spicy and Salty Pecans from Moore or Less Cooking Mixed Nuts with Zaatar Spice from Healing Tomato Spicy Maple Rosemary Roasted Nuts from Flavor the Moments Sriracha Roasted Nuts from Eat Healthy, Eat Happy Chai Spiced Nuts from Cookin Canuck Caramel Walnuts from Kitchen @ Hoskins Brown Sugar Candied Walnuts from In Katrinas Kitchen Buffalo Spiced Nuts from Cooking with Janica Balsamic Spiced Nuts from Food Fashion Party. For the finishing touch a couple handles were added. You can use the full 17 diameter round board for a larger spread, or just use what you need and keep it small. Many suggest choosing two hard cheeses and two soft cheeses for the board. Theyre the ideal surface, as the name already suggests, to cut different foods and prepare them for cooking or serving. Replace water every other day. Maybe were currently renting a home or in a process of moving. Today I'm sharing my favourite way to setup a classic charcuterie board: using a classic mix of meats, cheeses, crackers, pickles, olives, fruits, and nuts. Cutting boards are an indispensable part of every kitchen, both at home and in professional kitchens. What to Include on a Charcuterie Board - Home Stories A to Z If you don't like or eat meat you can either leave it off the board or buy something plant-based. Fill two more bowls - one with jelly beans and one with gummy candy. All Rights Reserved. But, many people use the term charcuterie to refer to an assortment of meats that are paired with different accompaniments, such as toast, fruit, cheese, and sauces. We use them for so many tasks besides cutting, chopping, and slicing. No Board For Charcuterie? Try This DIY Instead - Mashed.com excellent Marsha, glad I gave a little inspiration. Leave in the fridge until ready to use. Garden toppings are always a hit, so begin by using fresh basil leaves, rosemary, or whichever other herb suits your preferences. This post may contain affiliate links which means that if you make a purchase through one of these links, I may earn a small commission at no extra cost to you. I believe friendships grow when you gather around the table. Whats more, these boards are often used as a fruit and cheese platter for buffets or hors doeuvres. The laminated ones can be awesome, but you can also do a little DIY project and make yourself a useful cutting board. Mexican-Inspired Charcuterie Board - Sense & Edibility Alternatives to wood cutting board # 4: Metal (stainless steel) boards. Seeking the passionate behind the passion. Do Bamboo Cutting Boards Need to Be Seasoned. This non-drying oil will soak right down into wood, coating every fiber, preventing wood from absorbing moisture. Read more about this topic byclicking here! This modular bamboo charcuterie board at Uncommon Goods opens to reveal four different wedge-shaped sections, swivels like a lazy susan, stores a few cheese knives inside, and even folds back up compactly. They make awesome cake platters, especially bamboo and wooden ones. One does not do all. Place the tape vertically in 5-inch increments along one long edge of this rectangle starting 6 inches from where the two sides are together. In its most simple form, a charcuterie board is a block of wood that you can pile on meats, cheeses, grapes, olives and whatever else you choose in an artful appetizer display. I like to serve Genoa salami, prosciutto, Soppressata, and good old fashioned pepperonis. Wood Wax contains no volatile organic compounds (VOCs), so you can use it in spaces without much ventilation, and it also has no mineral oil or solvents for additional food safety. Another option that can go on a dessert board or even on a traditional Charcuterie board to add a bit of flair is small candies. Save my name, email, and website in this browser for the next time I comment. In addition, you can also make it a full course by doubling down on how much meat and cheese you serve. Made from flax seeds, this finish comes in raw linseed oil and boiled linseed oil formats, so you need to be careful to choose the raw version for its food safety. Sure, you can pick up the edible items that you'll be serving up from a variety of different sources, but what happens when you either can't find a board anywhere, or simply don't want to spend even more money on an item that you think will only have one use? If you want to know how to seal a wood charcuterie board, the top option is Wood Wax by the Real Milk Paint Co. I actually build the boards for charcuterie/cheese boards and look forward to new ideas. Fillers: nuts, fruits (apples, grapes, and pears work well), or chocolates. Regardless of how you arrange the entire surface of your charcuterie board or the foods you use on it, though, you need a food-safe finish that holds up well to your level of use and allows fuss-free cleanup. I used a cutting board, which is a great base for big spreads like this. But if you're tired of your regular bread, go for crusty semolina bread. Thanks for stopping by and be sure to take a look at us on Instagram. How to Make a Charcuterie Board for the Holidays 1. Cranberry Salsa quick and easy holiday appetizer! Well, to make it even easier here is a list of 100 things you can put on a charcuterie board by category! 30+ Unique Charcuterie Board Ideas and Themes - Homebody Eats No need to panic when you dont have a cutting board-these alternatives come to the rescue: Weve all been there and this method works great. Some woodworkers avoid a mineral oil finish, even though its food-safe, due to it deriving from petroleum distillates, which makes it a less environmentally friendly option than many other wood charcuterie board finishes, such as Linseed Oil, Hemp Oil, Pure Tung Oil, Wood Wax and Beeswax. Just pick 1-2 things to give it that je-ne-sais-quoi. 42 of the Best Homemade Charcuterie Board Ingredients Well even throw in a $5 savings if you do. Christmas Charcuterie Board There is nothing I enjoy more than creating fun and festive charcuterie boards whenever a party or a holiday comes around. Linseed oil is often used to finish wood charcuterie boards, but though this finish has its benefits, it also has its downsides. Then, start arranging the bigger items on the board (cookies, meringues, snack cakes, etc). Perhaps start with something that is veggie- or potato-based for ideas. NOTE:All unlisted Real Milk Paint colors are made with combinations of the ingredients in the above-tested colors. Other great alternatives to wood cutting boards are stainless-steel cutting boards. This food contact-safe wax has an all-natural formulation of walnut oil and carnauba wax, helping it penetrate deeply yet apply smoothly on your wood charcuterie board. Laminate comes in different types and floors. I like to space out the colorful items. Your email address will not be published. Nontoxic and eco-friendly, this finish penetrates well and applies smoothly. Dried Fruits Fresh fruits / Veggies - sliced apples, pears, grapes, berries, grapes, cucumbers, cherry tomatoes, or sundried tomatoes These delicacies make a great supplement to your Charcuterie board, and they will also add a beautiful color to enhance the presentation. As Eat Cured Meat writes, you could just use a rectangular plate. A charcuterie board which is an assemblage of charcuterie meats, cheeses, bread, and many other ingredientscan be the perfect addition to your wedding. Use this list to help when you want to know how to treat wood charcuterie boards the right way and maintain them over time. As Eat Cured Meatwrites, you could just use a rectangular plate. Tung oil can be used over paint or as a wood finishing oil, making it great for projects like furniture, decks, cabinetry, floors, doors, bowls (Tung oil is FDA approved as food safe), counters, and cutting boards, and can even be used on brick and concrete. But, when theres no cutting board around, you can opt for other awesome alternatives such as laminated wooden boards used for cupboards, a laminate sheet, a kitchen plate, a lid from a plastic container, and cutting mats for arts and crafts, etc. Is it ok to put shrimp on my board with the meats, cheeses, etc.? The key to this style of charcuterie board is adding lots of toppings, dips, and syrup to make the presentation show-stopping. Charcuterie boards bring elegance to everyday snacking and make it simple to impress guests, whether youre having an impromptu gathering or a larger planned event. I love that youre doing a grazing table for your sons wedding! However, if that's not your style, there are a few other options as well. Mole is a quintessential Mexican recipe, so using a salami that features it just makes sense here. But, these boards must never be used in the oven or the microwave or exposed to extreme temperatures and humidity for prolonged periods of time. Thank you so much for including my Mixed Nuts recipe. Charcuterie board arrangements vary from simple lines of meat and cheese on a butcher block surrounded by nuts and fruit to elaborately placed elements on stylized wood platters designed to make both a visual and a culinary impact. How to Make a Simple Charcuterie Board | The Recipe Critic You can make your own jam or jelly, or simply serve a store-bought one in a nice serving dish. Strawberries Raspberries Blueberries Grapes Apples Oranges Melon Figs Plant Based Meat Ideas Arrange fruit with cheeses they pair well with (see notes below). You can add any variations of breakfast food that you love including pancakes, waffles, crepes, and pastries. A traditional charcuterie board is based around meat and cheese. 31 Drop-Dead Gorgeous Charcuterie Board Recipe Ideas - PureWow The one thing they all have in common, however, is the need for a food-safe finish that easily withstands your level of use. Choose 2-3 seasonal fruits - mix fresh and dried. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. Here I chose honey, apricot preserves, sun-dried tomato spread and coarse Dijon mustard. Vegetables add a nice light and refreshing option, especially if you plan to serve any dips or crackers.